1 Out of 7 Billion
The world is getting smaller everyday but a lifetime is not enough to explore it. My adventure starts in Singapore.
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Saturday
After the usual Sat morning errands, I headed to Harry’s Bar over at Chijmes for lunch. Karl was tied up elsewhere for a school meeting but good that Pierre managed to join after his trip to the gym.

First time to visit Chijmes during daytime.

Usual afternoon shower in Singapore
Pierre and I then walked over to Waterloo St which was only a few blocks away to meet up with Julu and Karl to watch “Imelda’s Boys”. It’s a one-man comedy show featuring the men in Imelda’s life (well, fictitious, of course) — her hometown neighbor, shoe stylist, bodguard, and the show’s main (and only) character Filo — and their impression of Imelda based on their personal experience with her.

Found the show generally entertaining with only a few boring moments (maybe “corny” would be a better term). When I bought tickets a few weeks ago, I was expecting it to be a typical play with several characters. It was a welcome change though to see such type of production. Must be tough to be alone onstage and keep the audience engaged for at least an hour.

Students of Camwhore Course -- Pierre (First Honor), Karl (Second Honor), Julu (First Honor), me (Second Honor)
We decided to chat for a bit at a nearby cafe after the show but could not help but take a few shots along the way…


Karl really looks young with his new hairstyle.
From the Bugis/Dhoby Ghaut area, I headed south to meet up with Patrick and Jen for dinner. Jen visits twice or thrice a year so was good to have caught up with both of them. Been awhile since I last had a meal at Hog’s Breath Cafe in Vivo (Aug 2007) so was surprised that they now have a live band (and a relatively good one too). Food was just right ; satisfied my craving for baby back ribs. Yummy, but sorry forgot to take a photo of what we ordered…

With Sentosa Integrated Resort (IR) construction in the background

Patrick and I would like to believe that they are from the Philippines.
Feeling terribly full after a good meal, I met up with my sister for “Watchmen” which turned out to be very disappointing.


According to Wikipedia, the story is used as a “means to reflect contemporary anxieties and to deconstruct the superhero concept. Watchmen takes place in an alternate history United States where superheroes emerged in the 1940s and 1960s, helping the United States to win the Vietnam War. The country is edging closer to a nuclear war with the Soviet Union, freelance costumed vigilantes have been outlawed and most costumed superheroes are in retirement or working for the government. The story focuses on the personal development and struggles of the protagonists as an investigation into the murder of a government sponsored superhero pulls them out of retirement and eventually leads them to confront a plot by one of their own to stave off nuclear war by killing millions of innocent people.”
It just didn’t feel like a superhero movie to me. Visually appealing film with all the effects but felt I could have spent my 2.5 hrs and money elsewhere.
Sunday
Got excited with the sight of Philippine food during “Imelda’s Boys” (shown as video) so decided that for the lunch I was hosting today for local friends, I would get some dishes from my home country.

Top to bottom: pork BBQ, boneless milkfish, spring rolls, pork in vinegar/soy sauce (adobo), oxtail + beef with vegetables in peanut sauce (kare kare)
Most of my friends have not tried Philippine cuisine before so I’m glad they liked it.
Always great when friends come over and visit.



Saturday
130pm – Eugene and Veria’s hosted lunch with friends at their new place in Bedok. Their “major project” was truly worth the wait. I found their home bright, cozy, and modern — awesome environment for a newly-married couple.
Food was fanstastic — from the baked mushrooms, pasta, and chocolate dessert!
Also met new friends – Daryl, Shu Li, Rodin. Terence and Sze whom I had the chance to meet in December through Eugene and Veria were also there.

Shu Li and Daryl

Terence and Sze


This is really yummy - great food presentation too

I think this is called molten chocolate cake. Hotel quality, even better!

Our wonderful hosts - caught in the act - Eugene and Veria
430pm (ish) – Met up with Julu in Vivo to prepare for the biggest cookout of his life (which I was hosting). In a few hours, he will be sharing his culinary talent with several of our friends through his signature creations. Learned a fair bit though my contribution was limited to ingredient preparation (peeling skin off the garlic and passing plates/bowls etc) haha.
Fun night – drinks, KTV, and boardgames. Ended around midnight.

Believe it or not, Julu didn't like the first shot so needed a re-take!

Posh Pierre - cutting bacon into decent size - with matching blue kitchen scissors

One of the two pasta sauces created by Julu. This one's was made form scratch (tomato base)

L-R : Julu, Pierre, Jeremy, me ; Back L-R: Desmond, Peiru

Gorgeous women at the Caribbean - Peiru and Valerie

With Desmond and Duncan

Chipmunks haha - Ben, Jeremy, Duncan
Sunday
430pm – KTV with my church choir. Always great to be at KTV with friends who not only love to sing but can also sing really well.
Venue was at Marina Country Club which was somewhere near Boon Lay. Selection was good; likely to go back there if I have extra minutes to travel to the west. Stayed for around 3 hrs before taking a one-hour bus journey from Boon Lay to Harbourfront.
A few photos



Several friends have been asking what I’ve been up to for the past few weekends. Here’s a quick rundown.
1) FINA/Arena Swimming World Cup 2008 (Singapore Sports School)
The FINA/Area Swimming World Cup happens every year in a few countries (just like the F1). It’s an international meet whose participants have either competed in regional/world championships or just about to get into them (hence, the preparation).
I first caught it last year and learned a few things about swimming (unfortunately, still haven’t picked up the skill), i.e. flags are placed above the pool shortly before the backstroke event so swimmers know that they are a few meters away from turning over; that the swimming assistants (the ones that carry clothes basket) enter after the swimmers have gone to the pool.
This year, I watched with Auleine and Vincent. Lots of events but the longest one was the 1500m race which lasted for 20 mins or so.
I spent the Deepavali long weekend in Hong Kong and what a relaxing weekend it was (my wallet got exhausted though).
This is my 4th visit within a span of two years and I think everytime I feel like going away for a long weekend I will book a flight to Hong Kong (instead of Bangkok).
Why do I love Hong Kong?
- The place gives me a sense of organised chaos which I welcome once in awhile.
- Shopping. I always go to H&M but I feel I’m missing out on a lot more good shops.
- Food
- I like hearing Cantonese.
- I have good friends who are superb hosts and fantastic party buddies.
I stayed at the Cosmo hotel which is one of the boutique hotels in the Wan Chai / Causeway Bay area. The location is not very ideal ; I always needed to take a cab to and from the place. However, the room space is just right for a short stay. Comfy bed too.
Day 3 – Mon, 27 October
- No set plan but to pack neatly and reach Kowloon island for the first time in 20 years (yes, only because my previous visits were all in HK island).
- Had lunch at Harbour City. I officially ended my shopping in that place.
- Headed to the airport via airport (train) express, bought a few boxes of Krispy Kreme donuts for Pierre, Peiru and the SQ cabin crew, then boarded the flight. I arranged for an upgrade to Business Class previously so had a comfortable evening journey back to Singapore.
I first learned about this musical/concert through one of its cast members.
Now on its 3rd year, ”A Nation in Concert” is a venue for differently-abled individuals to showcase their talent and enable them to realise their full potential. The show is put up by hundreds of volunteers who either work behind the scenes or perform onstage, with majority sharing personal time beyond their daytime jobs.
Synopsis (from the official production website)
Meet Shelby the slowpoke Sea Snail, Cornelius the Alaskan Crab and Priscilla the Drunken Prawn – a trio of headstrong sea-bottom dwellers who are sick of being looked down upon for having feet (or in Shelby’s case, being just one big foot) in a world of arrogant but oh-so-graceful swimming creatures. They long to express their uniqueness by taking part in a talentime hosted at Madam Manta’s undersea lounge The Ai Hum Club, but all their hopes are dashed when the ruthless Petula Pufferfish threatens to buy up and tear down the club, and even reports the trio to the censors who are out to prevent ‘footers’ from getting too vocal!
Will the trio win their right to be heard? Will the Ai Hum Club survive the invasion of the sea-vil servants? What will it take for the whole undersea community to learn that difference should be celebrated rather than stigmatized?
Some random personal sharing:
- While my experience of being part of a production is quite limited and dates back to secondary school, I can say that putting up a show with many performers is an incredible challenge. I’ve seen some of the photos uploaded by Pierre and I can just imagine how many hours have been spent memorising the script, familiarising the blocking/dance steps, and generally rehearsing with the rest of the cast.
- I particularly liked two (2) segments : the ballroom dance with selected members of the Handicaps Welfare Associations (ladies in wheelchairs with a male partner)
- There were also sign language interpreters who made sure that hearing impaired individuals who are part of the audience also enjoyed the show.
- I was touched by the final video where participants shared how “A Nation in Concert” has positively affected their lives and continues to give them hope. (Video had “You Raise Me Up” as its musical score — very emo… hear the song with lyrics).
A former cast member told me that this show has “a lot of heart”. It does and I’m glad that it has renewed my interest in becoming more involved in community building and sharing my blessings with other people here in Singapore.
For those who have seen it, hope you found the show worth every dollar you paid (and perhaps even more). For those who missed it (the third and last show ends at around 5pm today), let’s hope there will be another one next year.
CAST
Chermaine Ang as Priscilla the Prawn
Pierre Goh as Cornelius the Crab
Darius Tan as Shelby the Sea Snail
Christina Sergeant as Madam Manta
Timothy Go as Tim-MER-thy the merman
Karen Tan as Hannah Hammerhead
Tony Quek as Petula Pufferfish
Scott Lei as AC the Electric Eel
Ben Xiao as DC the Electric Eei
Joakim Gomez as Mata Skipper the Police Chief
Terence Tay as Clarence the Clownfish
Levin Ng, Valenisha, Glenn Chow Zhen Wei, Nadiah btw Muhammad Salehuddin, Siti Annisa btw Md Kamsani, Ika Nita Nurrizkia, Jeremy Chui Jin Wei as Tetras
Ken Lim, Wei Lim, Kenneth Li Jun Hui, Jason Yip Yan Shen as Mussel Men
PRODUCTION
Jonathan Lim (Director), Jerry Siah Eng Kiat (Producer), Desmond Sim (Playwright)
And over a hundred differently-abled performers from:
Association for Persons with Special Needs
Handicaps Welfare Association
Singapore Association for the Deaf
Singapore Association of the Visually Handicapped
I organised a small BBQ gathering at my place and invited new friends over. By ”new friends” I mean friends I’ve known for less than 6 months.
I’m able to host a maximum of 20 people (bordering on the chaotic due to space limitation). However, the ideal number would be 10-12 so everyone can find a comfortable spot.
If I remember correctly, this is only the 3rd time I’m holding a BBQ party where there were stuff grilled in the BBQ pit. However, I’ve hosted several lunches/ dinners over the past 2 years.
This BBQ was different from the previous two in that I hired a BBQ Assistant. For a certain fee, this guy would take care of setting the fire, grilling the ordered food, and reheating the food if necessary. This was a huge relief.
Dinner started slightly after 730pm. Good food (according to my guests) which was followed by a moderate amount of alcohol. Finally, I have friends to help consume a few bottles I had purchased at Changi Airport during my recent trips. And we drank in a rather “sophisticated” fashion via drinking games I’ve never played before. Immensely crazy but these games kept everyone alive and kicking.
What could have been a quiet / boring Sunday night became an outrageous one filled with animated (good) conversation that ended close to midnight. Thanks guys for coming over. Catch up again next time.

Some useful info
Hamley’s London (where I got “The Big Taboo” boardgame)